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Grilled chicken skewers marinated in aromatic spices and served with a creamy peanut sauce—satay chicken is a Southeast Asian street food favourite that’s quick, flavourful, and perfect for sharing.
Spicy, tangy, and irresistibly bold—Indo-Chinese Chilli Paneer blends crispy paneer cubes with a fiery mix of soy, garlic, and chili sauce. It’s a street-style favorite that delivers crunch, heat, and umami in every bite, perfect as a starter or a saucy main.
Buffalo wings are the ultimate crowd-pleaser, perfect for game day or snacking; crispy, spicy and tangy.
Crispy veggie balls tossed in a bold, tangy Indo-Chinese sauce, it is fusion comfort food at its finest.
Chicken and sweetcorn soup blends tender chicken, sweet corn, and silky broth for a comforting Indo-Chinese classic; warm, savoury, and soothing.
Olive bread is a rustic loaf that’s perfect for snacking or pairing; savoury, crusty, and full of briny flavour.
