Family Roast
Gather around for the ultimate comfort feast. Our classic family roast brings you tender, slow-roasted meats, golden crispy potatoes, seasonal vegetables, rich pan gravy, and all the trimmings—just like Sunday at home.
Whether it’s roast chicken, lamb, or a hearty vegetarian centerpiece, every plate is made to share, savour, and bring people together.
Family Roast Menu Options
Masala Roast Chicken or Classic Roast Chicken
Whole or quartered chicken marinated in a bold blend of yogurt, ginger, garlic, and warming Indian spices, then slow-roasted until juicy inside and beautifully charred outside. Alternatively, a classic tender, herb-marinated chicken roasted to golden perfection.
Rosemary Roast Lamb
Slow-roasted lamb, infused with garlic and rosemary, cooked until tender and served with mint sauce.
Quorn Wellington
A golden puff pastry parcel filled with seasoned Quorn chicken, mushrooms, spinach, and herbs, wrapped in a savoury duxelles and baked to perfection.
Crispy Roast Potatoes
Golden, crunchy on the outside, and fluffy on the inside—roast potatoes cooked to perfection with rosemary and garlic.
Honey-Glazed Carrots & Parsnips
Tender roasted carrots and parsnips, lovingly coated in a golden honey glaze with a hint of warming cinnamon and butter.
Cauliflower Cheese
Tender cauliflower florets baked in a creamy, cheesy béchamel sauce with a golden, bubbling cheddar crust.
Sage & Onion Stuffing
A fragrant blend of fresh sage, caramelized onions, and seasoned breadcrumbs, lovingly baked to golden perfection.
Pigs in Blankets
Mini sausages wrapped in crispy, golden bacon—oven-roasted until juicy and irresistible.
Rich Pan Gravy
Made from the savoury drippings of slow-roasted meats, this velvety gravy is simmered to perfection with herbs and spices.
Garlic Green Beans
Crisp green beans sautéed with fragrant garlic and a touch of olive oil, finished with a sprinkle of sea salt and freshly cracked black pepper.
Yorkshire Puddings
Light, airy, and golden-brown, these traditional British delights are perfect for soaking up rich gravy.
Pricing is determined on the number of dishes you would like for your menu, we can create a bespoke menu to suit your occasion and your guests.
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